Wineries & vineyards

Winery insurance from vineyard to tasting room

Wineries combine farming, making and hosting, and each carries its own risks. We build programs for Washington's wine industry, from small estate wineries to large-scale operations, with carriers that focus on winery coverage.

Same-day certificates for distributors, events and venues

Why it's different

Coverage as refined as your wine

A standard business policy isn't built for winemaking. Crop loss, equipment failure, tasting room liability and product recalls all need specific treatment. We work with carriers that focus on winery coverage and know how to value wine inventory, so your program fits whether you run a small estate winery or a large operation.

Core coverage

Essential coverage for wineries

Protection designed for winemaking, storage and guest services.

Property & buildings

Winery buildings, barrel rooms, production areas and tasting rooms against fire, storms and other common perils.

Wine inventory

Wine in barrel, bottle or bulk against spoilage and damage, including temperature failure and accidental loss.

Equipment breakdown

Tanks, crush equipment, bottling lines, cooling systems and other key machinery against sudden failure.

Tasting room liability

General liability and liquor liability for your tasting room, events and guest services.

Product liability & recall

Protection if your wine causes injury or illness, plus the costs of a product recall.

Crop & vineyard

Grapes against weather damage and disease, for events that threaten a vintage.

Claims examples

How winery coverage responds when something goes wrong

Three examples of how the right coverage protects a winery's investment.

What happened

A cooling system fails during a heat wave

A cooling system failed during a summer heat wave and more than 400 barrels of aging wine were ruined.

What respondsEquipment breakdown and wine inventory coverage paid for both the repairs and the replacement wine.
Exposures

Risks particular to wineries

Winemaking combines farming, making and hosting, each with its own exposures.

Temperature control failures

Cooling breakdowns can spoil thousands of gallons in hours, a critical risk during both fermentation and aging.

Contamination & spoilage

Cork taint, bacteria or oxygen exposure can ruin entire batches, often with no visible warning signs.

Liquor liability

Serving alcohol can make you liable for accidents, injuries and DUI incidents involving intoxicated guests.

Weather & climate

Frost, hail, drought and wildfire can harm vineyards and destroy a vintage in a single event.

Theft & vandalism

Premium wines are theft targets, and vandalism can damage costly equipment and stored inventory.

Event & wedding liability

Weddings, concerts and other events bring added liability and crowd-related risks.

Why wineries work with us

Experience in Washington wine country

Winery markets

Carriers that understand winemaking and can properly value your inventory.

Local relationships

We know Washington wine country and work closely with regional carriers and underwriters.

Fast certificates

Same-day certificates for distributors, events and venues.

Claims advocacy

When a claim happens, we guide you through the process, from paperwork to carrier conversations.

Beyond the core

Additional coverage options

We review your entire operation for gaps and can add coverage for other risks.

Cyber liability

Online sales and customer data.

Commercial auto

Delivery vehicles and vineyard trucks.

Workers' compensation

Cellar workers and tasting room staff.

Employment practices liability

Claims from employees over hiring, termination and workplace conduct.

Business income & extra expense

Lost income and added costs after a covered loss.

Umbrella / excess liability

Higher limits above your primary liability policies.

FAQ

Frequently asked questions about winery insurance

How is wine inventory valued?
Wine can be valued at cost, selling price or replacement value. The right approach depends on the wine's age, rarity and your business model, and we'll help you choose the best method.
Do I need separate liquor liability?
Yes. General liability typically excludes alcohol-related incidents, so liquor liability is essential for any tasting room or event where you serve wine to guests.
Is crop insurance separate from winery insurance?
Often, yes. Vineyard crop coverage may be handled through separate farm policies or USDA programs. We can coordinate both so the coverage fits together.
What about wine shipped to customers?
Transit coverage protects wine during shipping. It's especially important for wine club shipments and direct-to-consumer sales during extreme weather.

Ready to protect your winery?

We'll review your current coverage and put together the right protection for your operation, from vineyard to tasting room.

Coverage descriptions are general summaries for education. They are not legal, tax or coverage advice, a statement of coverage, an offer or a binder. Claim examples are illustrative, not representations about any business. Coverage, limits and eligibility are governed by the terms, conditions and exclusions of the policies issued and are subject to underwriting.